Food Menu

Food Menu

Mon- Sat: 12pm-9pm

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antipasto plate, prosciutto, salami, smoked ham, feta, olives, hummus, pickles
$23
stuffed jalapeno poppers, cream cheese, sun dried tomato, mint yoghurt (v)
$15
cheese platter, quince paste, dried fruit, crackers (v)
$19
dip & toasted bread, guacamole, tzatiki (v)
$12
beetroot & lentil fritters, tomato, roast capsicum sauce (v)
$15
pumpkin & rocket arancini, parmesan, lime aioli (v)
$15
flash fried calamari, lime salt, dill mayonnaise (gf)
$16
korean fried chicken wings, bean sprouts, peanuts (gf)
$15
potato wedges, sour cream, sweet chilli (v)
$10
fries, aioli (v)
$9

 

Salads

Add chicken +$4

roast pumpkin & quinoa - mixed leaves, sun dried tomato, pumpkin seeds, parmesan (v)
$20
warm winter vegetables - spinach, walnuts, dried cranberries, chickpeas, goats cheese
$19
peppered lamb - israeli cous cous, beetroot, tomato, cucumber, feta, pine nuts
$23

 

Quay Classics

quay bar burger - angus beef patty, double cheese, lettuce, tomato pickle, relish, aioli, fries
$20
cajun chicken burger - bacon, avocado, lettuce, tomato, chilli mayo, fries
$20
portobello mushroom burger - haloumi, lettuce, tomato, relish, dill mayo, fries (v)
$20
lamb meatballs - rich tomato sauce, toasted Turkish bread
$19
panko crumbed chicken schnitzel - salad, house gravy, fries
$20
250g angus rump - salad, mushroom gravy, fries
$23